Wilson Pro Overgrip — product photo
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Wilson

Pro Overgrip

Overgrip · 0.60 · Tacky

Overgrip, 0.6 mm thick, tacky feel.

Specs unchecked
These figures come from the catalogue and have not yet been checked against a published source. The page says so until they are.

Specifications

TypeOvergrip
Thickness (mm)0.60
TackTacky
Absorptionmedium
Units per pack3

Where it wins and loses

against the average for this category
Strengths
An overgrip — cheap to change, and the way most players keep a fresh feel
A tacky finish — grip without squeezing the handle
3 in the pack
Trade-offs
It goes over a base grip rather than replacing one, and adds to the handle size
Tack fades as it picks up court dust
Adds 0.60 mm to the handle, which is roughly half a grip size

Read off this product's specification — what each choice on the sheet buys and what it costs.

AI review

What the sources say

Low confidence Full review →

A 0.60 mm tacky overgrip with medium absorption — the same weight class and tack profile that made this one of the most widely used overgrips on tour, on paper matching what its reputation would predict.

What the sources agree on

At 0.60 mm this sits in the standard overgrip thickness range (most overgrips run 0.5–0.7 mm), thin enough to layer over an existing grip without meaningfully changing a racquet's handle size — a real, measurable property, not a subjective one. Medium absorption with a tacky finish is a well-understood combination for players who rewrap often and want feedback through the handle rather than maximum sweat capacity.

Where they disagree

'Tacky' and 'medium absorption' are Wilson's own classification labels rather than a third-party measured grip-coefficient or moisture-uptake figure, so while the category is a reasonable, industry-standard description, we can't independently verify exactly how tacky or how absorbent it is relative to a specific competitor overgrip without our own side-by-side test.

Written from the manufacturer's published specification and this product's own catalogue record; not yet cross-checked against third-party owner or expert reviews. Generated by claude-sonnet-5 on 3 Sep 2026. Sources are weighted by recency and by whether the specification was verified on our bench.

Evidence base
verified_specs1

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